• Knowledge from graduation
• Have at least 2 years of chef work experiences
• The ability to speak and write in Khmer
• Human resource management skills
• Skill in managing food and drink
• Computer knowledge of word and excel
• Skilled in individual communication
• Good attitudes and relations, hospitality, and high responsibilities
• Patience with work and respect
• Be loyal and able to work as a team
• Comprehensive understanding of the vision, mission, destinations, and institutional obstetric